Organic Wine

Fruit forward white wine with note of pear and a spicy hint. Serving Suggestion: Seafood and fish, raw, grilled or even deep fried.

Intense red color with a complex bouquet reminiscent of cherries, raisins and toasted almonds. Full-bodied on the palate but at the same time mild and elegant. Lasting pleasant aftertaste. Serving: Pasta with tomato sauce, aged... Read More

Onna Xarel.lo is a white wine produced with the grape variety Xarel.lo from 100% organic certificate old vines grown in Penedes region. The juice was cold macerated with the skins to obtain the distinctive qualities of this indigenous... Read More

This 2018 Cabernet Sauvignon, Napa Valley epitomizes the purity of structure and place. Powerful on the nose, this full-bodied wine has a dense core of forest strawberries and sweet cranberries with the warm essence of vanilla... Read More

The grapes from the province of Treviso, an area that has always produced high quality Prosecco, give this sparkling wine a luminous straw yellow hue and for its emphatic yet stylish mousse. The bouquet is redolent of golden apple,... Read More

Closed-top, stainless steel fermentation. This wine spends a few months in French oak before bottling. Bright and lively with a concentrated core of ripe blackberry and blueberry fruit. The full-bodied palate finishes with notes... Read More