Fresh aromas of citrus, apples & a hint of lemon grass. Pairs well with salads, fish, roasted chicken, shellfish, roquefort cheese or oysters. Serve at a temperature of 8-10°C.
Blending wines was almost unthinkable when Conundrum White was born in 1989, launching a trend that continues to this day. With a loyal and ever-growing following, this wine remains as inventive as ever. While the exact blend... Read More
Intense, very aromatic bouquet with a mixture of floral hints of jasmine, hawthorn and lemon blossom. Full of fruit on the palate – mandarin, pear, lychee, pineapple… Lots of body and length with this wine which fills... Read More